ABOUT THE RECIPE
This recipe lives up to its name and it is important not to overindulge in fats in the diet. To learn more about this, I invite you to read this article on our real needs for lipids.
INGREDIENTS FOR ONE PERSON
- 2 to 4 leaves of white cabbage (depending on size)
- 1 avocado
- 2 sun-dried tomatoes
- a small bunch of herbs of your choice (coriander, mint, oregano, etc.)
- 1/2 yellow or green lemon
- 2 to 4 sheets of Nori (or equivalent with another seaweed of your choice)
- Optional: fresh chili or garlic or onion
Preparation
Place in a large bowl: the Nori sheets cut into small pieces; the avocado previously diced; the lemon juice; the sun-dried tomatoes, finely chopped herbs as well as the chili, garlic, or onion. Mix everything together and let it rest for a few minutes to allow the seaweed to soak well.
Tips
- Insert a toothpick to keep the cabbage leaf closed.
- Food is always better after gratitude!
